When it comes to a profound culinary matter and taste-buds pleasure, the name chef Chumpol never disappoints.
Authoritative to Thailand’s food scene, Chumpol Jangprai, celebrated as a star-studded chef, a cooking instructor, a restaurateur and a TV personality, has for more than two decades been adored by Thai food fans worldwide.
This adoration has led to his R-Haan restaurant garnering two Michelin stars in recent years.
There, authentic Thai recipes are crafted, following age-old culinary traditions and modern science, into exquisite dishes that are served as part of a multi-course semi-fine dining meal.
Such refinement and the chef’s ingenuity brought the restaurant its first star in the very first year of opening.
This week’s subject of review is R-Haan’s…
