TAT set to hold big event to boost the popularity of ‘pad kaphrao’

Kaphrao, also spelt “kaprao”, is commonly known as holy basil – an aromatic perennial plant native to tropical regions, such as Southeast Asia.

Yuthasak said that the TAT decided to choose “pad kaphrao” as the first dish in its gastronomy tourism campaign as it reflects traditional Thai cuisine. He also pointed to the benefit of holy basil, which is considered a herb that helps with the digestive system.

At the event, there will be 12 booths offering international versions of “pad kaphrao”, as well as over 20 stalls of popular street food eateries. There will also be an exhibition of holy basil and other local herbs and entertainment shows.

Yuthasak said this was a good opportunity for tourists and foodies to enjoy a large variety of the popular Thai dish in one place.

He expected at least…