EAST BAY, CA — The prestigious Michelin Guide released a list of 10 Bay Area restaurants this month that it calls “new discoveries” — including Rêve Bistro in Lafayette, Top Hatters Kitchen in San Leandro, and Horn Barbecue in Oakland.
Here is a complete list of the 10 new discoveries, and Michelin’s description of each eatery —
Lafayette: Rêve Bistro — “The staff are a smooth, efficient bunch; and the bistro menu from chef/owner Paul Magu-Lecugy spans the classics. Think gougères and wild boar pâté, to a heartier plate of noisettes de chevreuil poélées. The lemon meringue tart is a sublime way to cap off the meal.”
Los Altos: Aurum — “Thanks to the collaboration between Chef Manish Tyagi and Owner Anupam Bhatia, the menu is an homage to India’s forgotten recipes. Every dish is elegantly composed, and flavors are infinitely varied.”
Oakland: Horn Barbecue — “This…
