While the term “farm to table” is thrown around a lot, especially when talking about buzzy high-end restaurants, one Bangkok establishment is reimagining it in a whole new context: cannabis.
At Cannabangka, the majority of products come straight from their own newly-established pesticide-free farm right in the city. According to them, the 400-square-meter indoor growing area is furnished with the latest technology and equipment to ensure a continuous supply of fresh and high-quality products, allowing the farm to simultaneously grow up to 500 plants. After choosing the strains from various certified foreign seed banks, the seeds are then carefully grown in a temperature-controlled room with an automatic fertigation and climate control system. Now obviously, this sets Cannabangka apart from the majority of the other dispensaries currently operating in Bangkok, and…
