Japanese seafood tests reveal its ‘safe to eat’

Test samples of seafood imported from Japan have so far revealed no traces of radioactivity beyond international standards, and consumers can rest assured that the food is safe to eat, according to the Food and Drug Administration (FDA).

The assurance came amid international consumer concerns that the release of wastewater from the tsunami-destroyed Fukushima nuclear power plant, which began last month, could contaminate marine life.

FDA…