Jan Lorenzen named new Director of Food and Beverage at Angsana Laguna Phuket

Press Release

Angsana Laguna Phuket is pleased to announce the appointment of Jan Lorenzen as Director of Food and Beverage. He brings to the resort over a decade of experience in the hospitality industry, including recently as the Cluster Director, Food and Beverage at ONYX Hospitality.

Jan began his career at The Landmark Hotel, London, working to become Director of Food and Beverage of a new opening 5-star resort in Vietnam before joining Angsana Laguna Phuket. Jan graduated from the Gilon Institute of Higher Education Switzerland. His exceptional use of skills and knowledge and attention to finesse favourably manoeuvred his career up the ladder.

In light of his recent appointment, Jan said…

‘I am thrilled to join the dynamic team at Angsana Laguna Phuket. With extensive experience…