Recently ranked no. 31 of Asia’s 50 Best Bar, a rum-oriented tiki bar in old town that’s become a favorite Bangkok watering hole has a new drink menu that leans heavily into tropical fruits, vegetables, herbs and spices.
Annual menu refreshes have become a necessity at the top bars, and Tropic City’s Volume 3 offers a dozen new concoctions. Which are they proudest of? We put the question to co-founders Philip Stefanescu and Sebastian De La Cruz. Here are their proudest creations.
Welcome To The Jungle
Served in an whole pineapple, this rum-spirited drink combines Plantation Original Dark Rum with Havana Club 3 Year Rum before it mixes with apricot, Pimento Dram, pine apple, orange, lime and vanilla. The drink is THB380.
Love Hangover
While it’s no secret the bar is all about rum, it gives a little over to gin mixed with kombucha. Love Hangover borrows…
