Angsana Laguna Phuket welcomes Chef Giordano Roscini and Chef Sunil Kumar

The Angsana Laguna Phuket is a hotel that caters to the modern traveller who seeks style and authenticity. The luxury provided by the beautiful environment, azure ocean, large swimming pool, and eye-catching houses and accommodating rooms could only be supplemented by exquisite cuisine. With that in regard, the Angsana Laguna already provides a foundation of eight restaurants with Chefs to present their dishes and represent diverse nationalities.

With that, the Agnsana Laguna is proud to welcome two new chefs who are specialists in their fields. Welcoming Italian Chef Giordano Roscini and Indian Chef Sunil Kumar, they display their culinary skills in their own styles. With their introduction, the experience of taste will be elevated for guests who desire tantalizing delicacies alongside the mesmerizing view of the ocean and the warmth of the setting sun.

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