Winemaking in Thailand
Thailand produces over a million bottles of wine every year through wineries located in regions like Khao Yai, Hua Hin, Pattaya, Chiang Rai, and in the provinces of Loei and Phichit. However, what sets Thailand apart from other traditional wine destinations is its unique varieties, including a wine made from the Mak Mao fruit, also known as the Thai Blueberry.