Anyone who is addicted to salt or is losing weight, prepare to spend money on new innovations from Japan. with electric chopsticks for health That will make every food taste salty to your liking without adding salt to make it saltier than ever before.
The end of the salty era was pleasing to the kidneys being cut. Because most of the delicious dishes in most parts of the world are rich in salt as the main seasoning ingredient. Japanese inventors therefore invented inventions so that we can still enjoy eating the same deliciousness even when the amount of ingredients in food is reduced.
which electric chopsticks for this health It was invented by the team of Professor Homei Miyashita, a researcher at Meiji University, the same person who invented the licking television screen. Only this time in collaboration with Kirin, a major beverage manufacturer in Japan. The electric chopsticks have a computer system that converts a weak electric current. as salty as possible
Thus, even if we eat tasteless food, our tongue will still be able to taste the salty taste. Through the wristband attached to the chopsticks, it produces a weak electric current that sends sodium ions into the food. Research has shown that this miracle tongs increase the salinity by 1.5 times, which means that we can add almost half of the salt or fish sauce we used to.
It is therefore no surprise that the new chopsticks will be an important eating tool that will change the eating and healing industry. According to a survey, the average Japanese consumes up to 10 grams of salt per day, which is way more than the World Health Organization recommends eating no more than 5 grams of salt per day.
However, this healthy chopsticks. that it is still in the experimental stage and is expected to be available for sale early next year People who love health, but also love delicious food, will have to wait a long time.
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The post Japan thinks ‘healthy chopsticks’ without salt can be salty (thip) appeared first on INN News.
