Just a stone’s throw from BTS Saphan Taksin, a charming, low-key trattoria is attracting young-and-hip Instagrammers since opening late last year. Ailati Resto is, however, not just Instagram bait. It’s a dining spot where the essence of Italy is on point.
Ailati ticks all the boxes for photogenic: abundant natural light, stylish color combination, and rustic elements of dark wood, light walls and brick. Head early and pick a seat on the second floor for more privacy.
Chef Antonio Cuppaiolo hand rolls his pasta and pizza dough fresh every day, and his menu – although straightforward – provides those homespun remedies we all need. On our last visit, we had his strozzapreti (THB420) served with salsiccia (Italian sausage) and porcini and truffle sauce.
The short, twisted pasta is coated with just the right amount of sauce –…
