published : 30 Jun 2023 at 06:50
Australian black truffle will be the key ingredient in a one-of-a-kind dinner collaboration to take place at Igniv Bangkok on Monday.
Dubbed the Truffle Party, the evening promises a folksy fun-filled gastronomic get-together not just among discerning epicures but also four award-winning Bangkok-based chefs.
It will showcase a culinary camaraderie between chefs David Hartwig and Arne Riehn of the host venue, the Michelin-starred modern European cuisine restaurant Igniv; chef Gerard Villaret Horcajo of Michelin-starred contemporary French cuisine restaurant Elements, inspired by…
