Villa Frantzen, the newest outpost from three-star Michelin chef Bjorn Frantzen, opened in Bangkok last week and immediately drummed up interest among Bangkok’s foodies.
The restaurant took over the space of a two-story shophouse on Soi Yen Akat and converted it into a Nordic-style villa, complete with a lush garden and a little corner staff joked could be used as a proposal nook.
Stepping inside, diners are greeted by a massive open kitchen full of staff working their magic – arguably the largest one to be found in Bangkok’s fine-dining scene. For those who want a little more privacy, there are three private dining rooms upstairs, with the added benefit of a balcony view.
Though Frantzen isn’t physically here himself, the food is helmed by head chef…
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