A taste of the Philippines

Filipino cuisine is utterly delicious yet somewhat tricky because there are so many versions of each specific dish that you’ll find all around. Take something like the well-known and beloved adobo, a dish that both Filipinos and non-Filipinos have fallen in love with. Adobo can be cooked with a variety of meats like chicken, pork and even squid, and depending on how you like it or if you’re Filipino, how your mum or grandmother cooked it, you’re…